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Results 91 - 100 of 104 for wheat grain
Sprinkle yeast over 1 cup ... mix well. Add wheat germ, rye and whole wheat, ... rise. Bake at 375 degrees for 30 to 40 minutes. Makes 3 loaves.
NOTE: Wheat germ and bran may be ... pan. Let rise for 1 hour. Put in a preheated oven (400 degrees) for 30 minutes. Remove from pan immediately.
93. 3 GRAIN BREAD
Dissolve yeast in 1/4 cup ... bran and whole wheat flour, and enough white flour ... are done when they sound hollow if thumped on the bottom.
Sift together 1 cup flour, all whole wheat flour, oats, wheat germ, corn ... minutes. longer. or until done. When done, remove from oven and pan.
Preheat oven to 350 degrees. ... soy flour, whole wheat flour, salt and baking soda. ... NOTE: These are poor keepers because they are so good!
Combine dry ingredients in bowl. In another bowl (or blender) mix liquids. Combine both bowls and stir until just mixed, not overbeaten. ...
Grind sprouted grains in meat grinder three times. ... 1/2 tsp. onion powder. Spread mixture on crackers, sprinkle sprouted sesame seeds on top.
1. Preheat oven to 350 ... soy flour, whole wheat flour, salt and baking soda. ... Fill muffin pans 2/3 full. Bake 25 minutes. Yield: 2 dozen.
Preheat oven to 375 degrees. Spray twelve 2 1/2 x 1 1/4 muffin pan with vegetable cooking spray. In large bowl, mix flour, next 5 ...
100. FOUR GRAIN MUFFINS
Sift together the wheat flour, cornmeal, rye flour, baking ... buttered muffin tins. Bake in a preheated oven 400 degrees for 20 minutes. Serve warm.
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