Results 91 - 100 of 384 for what is sauterne

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Cut veal into serving size ... heat and add wine, lemon juice and thyme. Cover and let simmer about 30 minutes or until veal is tender. Serves 4.

1. Cut honeydew melon in half. Scoop out seeds. Use a melon-baller to scoop out perfectly shaped melon balls. Place them in punch bowl. 2. ...

Combine wine, soy sauce, oil ... Squeeze so marinade is over the turkey and put ... strained mine to get any meat out). Also use marinade for gravy.

Put all in blender. Blend until smooth. Serve immediately or pour in freezer- proof pitcher. Cover and freeze. Makes 5 cups.

Remove sausage from casing. Place ... Pour 1/2 cup sauterne into glass baking dish. Cook ... cold water inside and out trim excess fat off carcus.



Mix all ingredients together and use to marinade boneless turkey breasts, legs or thighs. Marinate at least 2 hours at room temperature or ...

1. In 6 quart pot, ... NOTE OF IMPORTANCE: This is a master cacciatore recipe. Diced chicken, pork, beef can be used. Serve with rice or pasta.

Cook lasagna noodles according to ... layer until pan is filled and all ingredients are ... more of each vegetable. Makes 8 generous servings.

Have ribs sawed through middle; ... hour, until meat is tender. Add pepper and cook 5 minutes longer. Sprinkle with toasted sesame seeds to serve.

Put trimmed chops with a hint of garlic and brown on both sides. Remove to baking dish, saute the mushrooms and onions, add other ...

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