Results 91 - 100 of 101 for what is escarol

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About 30 minutes before serving, mix beef, bread crumbs, cheese, salt and pepper, egg and 1/4 cup water. Shape into 30 meatballs. In hot ...

Place pieces of chicken in large Dutch oven, sprinkle with crushed garlic, oregano, salt and pepper. Add about 1/2 inch of water and place ...

In large saucepan heat olive oil and gently brown garlic. Add onion, carrots and if using, potato. Then after one minute add broth. Add ...

Simmer broth in pot. Saute ... carrots. While soup is simmering, brown chicken pieces until ... Fresh spinach may be used instead of escarole.

Cook chicken legs and thighs in chicken broth. In a second pot, cook escarole in boiling water until soft; drain. Remove chicken from first ...



Boil escarole until soft; drain. Boil cavetelli until cooked; boil sausage until cooked. Dice garlic into olive oil and saute. Add all ...

In medium bowl, combine ground ... Cook until escarole is slightly wilted. Add beef broth, ... meatballs and simmer for additional 30 minutes.

Separate green part from white part and wash 3 times in water. Cook white part 15 minutes. Cook green part 5 minutes. After cooking chop ...

Wash out endive and cook in 2 quarts of boiling, salted water for 15 minutes (reserve 1 cup of the endive water). In another pan put cooked ...

Boil in 3 quarts water, garlic, celery, carrots and onions for 1 hour and 15 minutes. Wash escarole very good and boil in another pot of ...

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