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Results 91 - 100 of 1,440 for turkey cooked just water
Saute diced chicken in small ... mushrooms, bamboo shoots, water chestnuts, celery and snow peas. ... in chicken stock. Cook over medium heat, stirring constantly ... sauce. Sprinkle with almonds.
92. TURKEY PILAF
Melt butter in a heavy ... celery and mushrooms. Cook over low heat, turning often, ... are toasted. Add water, bouillon cubes and salt. ... 25 minutes. Add turkey the last 10 minutes of cooking time.
Combine first 4 ingredients and ... and neck from turkey; reserve for other uses. Rinse turkey with cold water; pat dry. Tie ends ... that thighs are cooked internally. Turkey is done when ... minute, stirring constantly. Serve.
Brown ground turkey and onion in a skillet ... Information: 1 serving may be exchanged for 2 meats, 1 vegetable and 1 1/2 starches. Yield 8 servings.
In skillet, brown turkey and drain. Stir in onions and peppers and cook until tender (2-3 minutes). Pour in tomatoes and water. Add chili powder, cumin, ... 1; vegetable - 2.
Sliced carrots, broccoli and cauliflower ... pods). Mix cold water, soy sauce, cornstarch, bouillon, ... oil as you cook.) Place chopped onion in ... should not be cooked until soft. Add sauce mixture ... vegetables are coated, serve.
97. TURKEY CHILI
In large pot, brown turkey; pour off any excess ... pepper and garlic; cook 2 minutes, stirring occasionally. Add beans, water, tomato paste, tomatoes, chili ... stirring occasionally. Serves 6.
Preheat oven to 450°F. Brown ... sauce, tomato paste, water and oregano. Reduce to low-medium ... minutes, then cut and serve. Makes 10 servings.
Preheat oven to 350 degrees. ... stirring occasionally. Add water chestnuts and cooked rice. Spoon half of mixture ... as well as pumpkin meat.
100. TURKEY ENCHILADAS
Place tortillas in oven. Heat ... dish ready. Mix turkey, 1 cup of the ... sour cream and water in a 2 cup measuring ... until bubbly. Serves 4.
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