For each trout fillet (about 4 to 5" ... fry pan with butter until done. Serve each fillet ... Put egg yolks, lemon juice and salt in blender ... 1 1/4 cup sauce.
Equipment for Indoor Fish Boils: ... such as lake trout, browns, steelhead, whitefish or ... serve with drawn butter, parsley and lemon. 5. Trimmings: Cole slaw, ... of the fish boil.