| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 360 for the south
Simmer the chicken in a little salted ... uncovered, for 1 1/2 hours, or until hot and bubbly. Let rest 10 minutes before serving. Serves 6 to 8.
Cook pork or ground beef, onions and garlic until meat is browned and onions tender. Drain off fat. Stir in tomato sauce, undrained ...
In a large skillet over medium heat, brown ground beef, onion and garlic together until onion is just tender; drain. Stir in salsa, taco ...
Place bell pepper mixture in ... on top. To the can of stewed tomatoes, add ... Note: If using fresh bell peppers, add 1 small onion, chopped.
Melt one stick butter and ... other ingredients except the marshmallows. Pour into a greased ... on top of brownies. Cool and cut into squares.
Combine all ingredients, except chicken, ... 4 hours in the refrigerator (the longer it marinates, ... with reserved marinade until well done.
In large bowl, combine chicken, tomatoes, red onion, jicama, cilantro and lime juice. Toss together well. Garnish with slices of avocado, ...
Cut sweet potatoes in quarters and boil until tender. Remove skins and mash. Combine hot sweet potatoes approximately 3 cups with next 5 ...
In a bowl, gently toss peaches, 1 cup of sugar and almond extract; set aside. Pour butter into a 2-quart baking dish. In a bowl, combine ...
In a bowl, gently toss peaches with one cup sugar and almond extract; set aside. Pour butter into a 2-quart baking dish. In another bowl, ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables