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Results 91 - 100 of 792 for t-bone fry
Place each chicken thigh between ... dredge in flour mixture. Pour oil to depth of 1 inch into a heavy skillet. Fry in hot oil until golden brown.
In small bowl mix soy ... add oil, stir fry peppers, onions, carrots, until semi-soft, ... hot. Serve over cooked rice with soy sauce. Serves 4-6.
In a large skillet, heat oil. Add chicken and cook over medium heat, stirring frequently, 5 minutes until chicken is white. Remove from ...
In large skillet, heat 2 ... and garlic. Stir fry 2 minutes. Remove vegetables. Add ... until all liquid is absorbed and chicken mixture is warmed.
Chop chicken into bite size ... chicken and stir fry 3 minutes or until browned. ... Remove from heat. Stir in cheese. Sprinkle with croutons.
Wash chicken; cut into strips. Sprinkle salt over strips. Beat eggs; add to buttermilk and salt. Pour over chicken. Place in refrigerator ...
Preheat wok or large skillet ... of oil. Stir fry chicken until opaque, about 3 ... mixture. Cook until thick and bubbly. Serve immediately. Serves 4.
Heat oil in pan and stir fry green pepper and pineapple until ... minutes, stirring constantly. Serve immediately with steamed rice. Serves 4.
Combine first 3 ingredients, stirring ... mixture and stir fry 2-3 minutes. Remove chicken from ... thickened. Serve over brown rice. Yield 6 servings.
Cut chicken into 1-inch pieces; ... carrots, and onion; stir-fry 3 minutes. Add mushrooms and ... heated. Sprinkle with almonds. Yield: 4 servings.
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