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Results 91 - 100 of 132 for swedish egg gravy
Combine eggs, milk, spices and onion. ... excess fat. Make gravy. Save some gravy for ... mashed potatoes; cover and bake at 350 degrees for 1 hour.
Grind together ground beef, veal, ... until tender. Combine egg, the crumb mixture, the ... reserve drippings. FOR GRAVY: Melt 2 tablespoons butter ... 6 to 8 servings.
Lightly mix the meat, potatoes ... with the beaten egg. Add the previously blended ... using for smorgasbord. Gravy: If using for dinner ... 1 cup hot water.
Mix all ingredients together until ... about 1 hour. Make gravy, if desired. Cream will make a delicious rich gravy, if substituted for water.
Mix ingredients together and form ... pan to make gravy, using stock to make a medium-thick gravy. Reheat meatballs in gravy at serving time.
Note: You may put 1 ... creamy (like a gravy). Then add your meatballs ... until gravy is heated. You can also serve this over egg noodles too.
Form into balls and fry ... a thin brown gravy by adding flour and hot ... meatballs in the gravy and put in oven about 1 hour at 350 degrees.
Have meat ground together twice. ... crumb mixture, onion, egg, parsley and seasonings. Beat ... butter, remove. Make gravy. Stir flour into drippings, ... 2 1/2 dozen balls.
Blend meats, crumbs and milk. ... to meat with eggs and seasonings. Mix with hands ... stock to make gravy. Stir until hot. Check ... Serve with cooked noodles.
Have butcher grind hamburger, pork ... Add seasonings and eggs. Beat and stir with ... the balls without gravy or sauce. Yield: 80 - ... make 2 cups liquid.
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