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Results 91 - 100 of 139 for steamed salad
Saute almonds in 1 tablespoon olive oil until crisp; reserve. Combine mayonnaise and next 5 ingredients. Gradually beat in remaining 1/4 ...
Cook macaroni, drain. Add sliced onion, cut up peppers, olives, pepperoni (slices like pizza wedges) and broccoli. Mix all ingredients. ...
Stir until sugar dissolves. Pour dressing over vegetables and toss. Just before serving crumble bacon that has been fried crisp and boiled ...
In salad bowl combine all ingredients except lettuce - chill. Serve ... leaves. Yield: 4 servings - 1 meat, 1 vegetable - 1 fat - 155 calories.
95. BROCCOLI SALAD
Combine. Allow to marinate overnight. Serves four. Makes a great brunch served with warm croissants or bread.
96. SALAD NICAISE
Combine all ingredients and mix ... before serving, pour dressing on salad. Yield: 1 serving = 1 bread, 2 meats, 1 vegetable, 1 fat - 268 calories.
In a large bowl, combine all the salad ingredients. In a jar, combine ... greens surrounded by a necklace of cherry tomato halves, if desired.
Steam carrots or cook in small ... bowl. Stir together salad dressing ingredients and pour over ... lined bowl, if desired. Keep refrigerated.
99. HELEN'S SALAD
Mix dressing and marinate for 3 days.
100. ASHVILLE SALAD
Bring soup to boil and add cream cheese. Stir until smooth and place over fire and add gelatin, softened in the cold water. When mixture is ...
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