Results 91 - 100 of 119 for sprout leaves

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

DRESSING: Salad oil blended with half as much cider vinegar, and seasoned with a little granulated sugar, soy sauce, crushed garlic and ...

In a bottle or jar, combine all dressing ingredients. Shake well to mix. Set aside. In a large bowl, toss all salad ingredients. Just ...

In a bottle, combine all dressing ingredients. Shake well to mix. Set aside. In a large salad bowl, toss all salad ingredients. Just before ...

In bottle or jar, combine all dressing ingredients. Shake well to mix. Set aside. In large salad bowl, toss all salad ingredients. Just ...

In a bottle or jar combine all dressing ingredients. Shake well to mix. Set aside. In a large salad bowl toss all salad ingredients. Just ...



Place one lettuce leaf inside each pita half. In small bowl stir together remaining ingredients. Fill pita halves with mixture. Wrap in ...

Place vegetables in shallow 3 quart baking dish. In small bowl, combine remaining ingredients; pour over vegetables. Refrigerate 6 hours or ...

In large salad bowl combine all ingredients. Chill. Before serving, toss with light salad dressing. Makes 4 servings.

Combine first 4 ingredients in a bowl; toss. Serve with Honey French Dressing. Yield: 8 servings (about 88 calories per 2 cups salad and 2 ...

Brown turkey and drain; add juice and bring to a boil. Simmer with spices for 20 minutes, covered, in soup pot. Add all vegetables and cook ...

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index