Results 91 - 100 of 503 for soup made turkey

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To thicken use 2/3 cup ... almost tender. Add turkey meat and minute rice. Cover ... smooth. Stir into soup, stirring constantly, over high ... to thicken the soup.

1. In 3 quart saucepan ... in remaining broth, turkey, tomatoes and their liquid, ... tender, stirring twice during cooking. Garnish with parsley.

Boil the carcass of the turkey or the turkey legs until ... cook slowly for another hour, or until done. Should make a large pot of tasty soup.

Cut up turkey carcass to fit soup pot. Combine turkey, bouillon, bay ... vegetables are tender. Add noodles. Cook uncovered until tender. Serves 6 to 8.

In 1 1/2 quart casserole, ... yolks. Stir in turkey and rice. Reduce power to ... minutes or until mixture thickens and bubbles, stirring 2-3 times.



Break up turkey to fit 6 quart kettle ... minutes. Stir in noodles gradually. Heat to boiling, reduce heat, cover. Simmer for 15 minutes. Serve.

Cover turkey legs with water. Add mustard and onions and cook together 45 minutes. Add other vegetables. May be thickened, if desired.

In large soup kettle, place turkey carcass, 1 onion and 4 ... until just tender. Add any leftover turkey meat and remaining seasonings to taste.

Chop indicated ingredients 1/2 to 1 inch. Pick turkey for meat; set aside. Crack ... Cook down, and for thickness use flour and water mixture.

In large kettle, cook turkey carcass with water to make ... reserve meat for soup. Strain stock; set aside. ... freezes well. Yields 4 quarts.

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