Shoulder Stew - Recipes - Page 10

Results 91 - 98 of 98 for shoulder stew

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91. DANIEL WEBSTER'S CLAM CHOWDER

Obtain and clean two quarts ... bags from the shoulders. Strain off the liquor ... for a total break with tradition, try substituting pancetta.

92. LAMB STEW

Flour meat, brown in small amount of hot fat. Add water, garlic, salt and pepper. Cover, simmer 1 1/2 hours or until meat is almost tender. ...

93. VENISON AND WILD RICE STEW

Place the venison, water, and onions in a large, heavy kettle and simmer uncovered for 3 hours or until venison is tender. Mix in the salt, ...

94. BURGOO

Heat 1 tablespoon oil in ... blended; stir into stew. Cook, stirring until stew ... meats, unless you use a stewing fowl, ideal for this dish.

95. BAR-B-Q SLOPPY JOES

Stew meat until very tender. Remove ... Add this sauce to meat and cook about 45 minutes. Serve over hamburger buns (homemade ones are great).

96. MANZO GAROFANATO

Heat oven to 325 degrees. ... cup liquid from stew and put it in a ... stew. Skim off fat, check seasoning. Strew olives and pimentos over stew.

97. LAMB WITH STEW SAUCE

98. BEEF STEW

Heat oil in large heavy stew pot. As oil begins to ... enough stew for a week. Can be put in small freezer bowls and kept for a month or longer.

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