Results 91 - 100 of 241 for seven day rolls

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Mix all of the above ... and chopped pecans. Roll dough from one end to ... counter for 5-6 days, feed the following to ... a friend, or freeze.

Supposedly a New England fisherman ... him to eat, day after day, was cornmeal and ... shape the dough, roll each piece into a 14x9 ... on a wire rack.

Remove Starter mixture from refrigerator ... hours or all day. On this evening, mix ... dough to make rolls or place in 3 greased ... butter. Cool in pans.

Mix dry ingredients. Add applesauce slowly until dough consistency. Roll out mixture on wax paper ... Takes approximately a day to dry well. Not edible ... for Mom or Dad.

Bring 1 c. water to ... up to 5 days. When you are ready ... floured surface and roll to 1/4 inch thickness. Cut ... seal and place rolls on lightly greased baking pan. ... up to 5 days.



Pour boiling water over cabbage ... and beaten egg. Roll a portion of the filling ... for supper the next day. Tastes better the 2nd or 3rd day.

In a large bowl combine ... wax paper and roll into a circle, 5 inches ... your favorite chocolate cake recipe or a frozen chocolate pound cake.

Mix well. Add to starter. ... 3 to 5 days, possibly a week with ... that day, separate or give to friend. This is to avoid deflating your starter.

Soak 2 pkgs yeast in ... store in refrigerator. Roll out and cut into rolls, placing in greased pan ... will keep several days in refrigerator, but should be ... each day until used.

In large bowl, mix first ... refrigerator for 2 days. If not used the ... down and cover with waxed paper or Handiwrap. Makes about 2 dozen rolls.

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