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seasons marinade
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91.
ROAST (STEAK) MARINADE
Optional Additions: 1/2 teaspoon each ... teaspoons of Good
Seasons
Italian Dressing (dry and unmixed) ... for a quick
marinade
. A spicier version can ... and a garden salad.
Ingredients: 7 (ketchup .. oil .. parsley .. vinegar ...)
92.
TOMATO MARINADE
Blend all ingredients together in blender. Shake again before serving over fresh sliced tomatoes on salad.
Ingredients: 8 (mustard .. oil .. oregano .. salt .. sugar .. vinegar ...)
93.
STEAK MARINADE
Blend all ingredients in blender. Marinate meat ... so at room temperature. Makes 2 1/2 cups. P.S. 1/2 of this recipe makes plenty of
marinade
.
Ingredients: 5 (bouquet .. garlic .. salt .. sauce ...)
94.
VEGETABLE MARINADE
Mix Good
Seasons
dressing according to directions. Add ... pepper. Pour over vegetables (others can also be used) and marinate at least 12 hours.
Ingredients: 11 (carrots .. olives .. salt .. sugar .. tomatoes ...)
95.
CORNELL BBQ CHICKEN MARINADE
Beat egg. Add remaining ingredients. Pour over chicken. Marinate 1/2 to 1 hour. Cook over BBQ. Turn and baste every 8 minutes until done ...
Ingredients: 7 (egg .. oil .. salt .. vinegar ...)
96.
FRESH VEGGIE MARINADE
Remove outer green leaves of cauliflower and break into florets; wash and set aside. Trim off large leaves of broccoli. Remove stalks, ...
Ingredients: 11 (broccoli .. mustard .. oil .. rings .. salt .. sugar ...)
97.
CHICKEN MARINADE
Par-boil chicken. Mix all ingredients. Soak chicken overnight. Baste while grilling.
Ingredients: 6 (eggs .. oil .. salt .. vinegar ...)
98.
KNICKERBOCKER MARINADE
Place first 4 ingredients in ... marinate up to 24 hours. Grill. Baste with remaining
marinade
. May use less salt, 2 ... instead of whole egg.
Ingredients: 12 (egg .. oil .. salt .. vinegar ...)
99.
FRESH VEGETABLE MARINADE
Remove outer green leaves of cauliflower and break into flowerettes; wash thoroughly. Set aside. Trim off large green leaves of broccoli. ...
Ingredients: 12 (broccoli .. mustard .. oil .. rings .. salt .. sugar ...)
100.
VEAL SCALLOPS WITH LEEKS AND LEMON MARINADE
1. In large skillet, heat ... boneless pork cutlets).
Season
with salt and pepper to ... veal. Sprinkle with chopped parsley and serve. 2 servings.
Ingredients: n/a
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