| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 370 for scone butter
Preheat oven to 350 F. ... bowl. Cut in butter with pastry blender until mixture ... Note: For fat-free version, substitute 3 T yogurt for butter.
92. PUMPKIN SCONES
Cream butter and sugar, add egg. Add ... greased pan or in muffin pan. Bake in hot 400 degree oven about 15 minutes. Makes approximately 12-15.
93. IRISH SCONES
Grease cookie sheet. Combine all ingredients. Mix well. Drop by tablespoon on sheet. Bake 10 to 12 minutes at 450 degrees. Serves 8.
94. SCOTTISH SCONES
Heat oven to 375 degrees. ... fork, cut in butter until mixture is crumbly. Add ... to 30 minutes or until golden brown. Serve warm. 8 servings.
Preheat oven to 375 degrees. ... teaspoon salt. Add butter and cut in until mixture ... brown. Makes 16 scones. For 12 Scones: Divide ... ahead; cover and refrigerate.)
96. COCONUT SCONES
Sift together flour, baking powder, ... coconut, then the butter and butter, mixing it in ... in hot 375°F oven for 20 minutes. Makes 18 scones.
97. HOT SCONES
Preheat oven to 400 degrees. ... Brush with melted butter. Fold over to a ... Bake 8 to 10 minutes or until golden brown. Serve warm with butter.
98. SCONES
Mix all together. Bake for 20 to 40 minutes.
99. ENGLISH SCONES
Preheat oven to 450 degrees. ... bowl. Rub in butter until mixture resembles fine bread ... golden. Great with strawberry cream cheese or with jelly.
100. BREAKFAST SCONES
Preheat oven to 425 degrees. ... sugar with cinnamon, butter, and cream to make paste. Brush over warm scones. Bake 2 minutes longer until lightly brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables