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scallops soup
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scallops soup
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91.
SCALLOPED CHEESE POTATOES
Heat oven to 375 degrees. ... small bowl combine
soup
, milk and pepper. In ... more or until potatoes are tender. Serves 16 (1/2 cup servings).
Ingredients: 6 (cheese .. milk .. potatoes .. soup ...)
92.
SCALLOPED POTATOES WITH PORK CHOPS
Brown pork chops on one ... not brown. Add
soup
and milk. Heat; then pour ... minutes or until meat and vegetables are tender. Makes 6 servings.
Ingredients: 9 (cheese .. milk .. oil .. onions .. potatoes .. salt ...)
93.
PORK CHOPS & SCALLOPED POTATOES
In a 1 1/2 quart ... and cheese. Mix
soup
, milk and seasonings. Pour ... browned pork chops. Cover and bake at 350 degrees for 1 1/2 hours. Serves 6.
Ingredients: 7 (cheese .. milk .. soup ...)
94.
SOUR CREAM SCALLOPED POTATOES
Mix sour cream, chicken
soup
, cheddar cheese, onion and ... casserole dish. Top with croutons. Cover. Bake at 350 degrees for 40 minutes. Serves 6.
Ingredients: 7 (browns .. cheese .. cream .. croutons .. soup ...)
95.
HAM & POTATO SCALLOP
Place half the potatoes in ... remaining potatoes. Combine
soup
, milk, onion and peppers; ... or until potatoes are tender. Yield: 6 servings.
Ingredients: 8 (cubes .. milk .. onion .. potatoes ...)
96.
SCALLOPED POTATOES
Mix all ingredients in a baking dish. Cover. Bake 1 1/2 hours in a 350 degree oven. Can top with cheese last 15 minutes of baking time. ...
Ingredients: 4 (ham .. onion .. potatoes .. soup)
97.
SCALLOPED POTATOES & PORK CHOP CASSEROLE
Brown pork chops in oil. ... a bowl. Mix
soup
with 1 can milk and ... chops. Then bake on 350 degree oven for 1 hour or until potatoes are tender.
Ingredients: 6 (cheese .. chops .. oil .. onions .. potatoes .. soup)
98.
POTATO-CHEESE SCALLOP
Butter 1-1/2 quart casserole. Blend Cheese
Soup
and Milk. Layer into casserole ... 60 minutes. Uncover and bake 15 minutes more or until done.
Ingredients: 5 (milk .. onion .. paprika .. potato .. soup)
99.
HAM-POTATO SCALLOP
In a 1 1/2 quart ... Repeat layers. Mix
soup
, milk and 1/4 teaspoon ... casserole. Bake, uncovered for 15 minutes more. Let stand 10 minutes. Serves 4.
Ingredients: 8 (crumbs .. ham .. milk .. onion .. parsley .. soup ...)
100.
SCALLOPED CABBAGE
Heat
soup
and Velveeta in saucepan. Put ... melted butter and cracker crumbs and sprinkle over sauce. Cover and bake at 350°F for 30 minutes.
Ingredients: 5 (crackers ...)
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