Results 91 - 97 of 97 for russian ground beef

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Put water and bouillon cubes in 4 quart Dutch oven and bring to a boil. Scrub potatoes. Cut unpeeled potatoes into 1/2 inch chunks and add ...

Cover with water and boil cabbage 10 minutes; drain. Par boil rice; drain. Mix meats, eggs, seasonings, onion and 1/2 can of soup. Add rice ...

Cook green pepper and onion ... 10 minutes. Add ground meat and cook until it ... with bread crumbs. Bake in 350 degree oven about 30 minutes.

Brown meat and onions and boil rice. Mix all ingredients. Bake in casserole about 1 hour at 300 degrees. Add a little water if too thick.

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