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Results 91 - 100 of 510 for round casserole
Cook vegetables as directed and drain. Spray casserole with non-stick spray. Layer vegetables, ... over top. Bake at 350 degrees for 30 minutes.
Cut up meat into serving pieces; salt and pepper to taste. Layer thinly sliced onions over top. Layer, peeled sliced thin potatoes over the ...
Wash asparagus and cut or ... buttered 9x9 inch casserole dish. Add asparagus. Layer egg ... Double the ingredients for a 9x13 inch casserole.
Saute onion, pepper, and garlic ... heat. Place in casserole. Spread asparagus across the ... cracker crumbs. Bake at 350 degrees for 45 minutes.
In a large bowl, combine ... into a 12" casserole dish. Top with buttered cracker ... Double the recipe and freeze half (unbaked) for later use.
Cut steak into serving pieces. Combine 1/4 cup flour, 1/2 teaspoon salt, 1/4 teaspoon pepper, oregano and garlic, pound into meat. Brown in ...
In large bowl combine chicken, ... into a 12-inch casserole dish. Top with buttered cracker ... recipe and freeze half (unbaked) for later use.
Cut steak into serving pieces. Pound in mixture of 1/4 cup flour, 1/2 teaspoon salt, 1/4 teaspoon pepper, oregano and garlic into venison. ...
Mix 1/2 melba toast with 1/2 Tablespoon of milk. Set aside. Beat egg yolks. Add melba mixture. Add shrimp, cottage cheese, onion, celery, ...
Cook frozen vegetables according to ... greased 2 qt. casserole. Combine cracker crumbs, remaining ... casserole. Bake at 350°F for 45 minutes.
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