Results 91 - 100 of 134 for roast casserole

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Lightly lift skin from chicken breast then fill the pocket with onions, save 1/2 cup onions. Spread rice on bottom of 8" pan. Set chicken ...

Mix all ingredients and put in covered casserole. Bake 300 degrees for 3 hours. This makes its own gravy. (Don't let it get too dry.) Serves 6-8.

Mix all ingredients except cashews. Refrigerate overnight. Top with cashews, cover. Bake at 325 degrees for 30 minutes.

Mix all ingredients and put in Pam sprayed casserole dish. Bake at 350 degrees until bubbly. Serves 8.

Butter a 9 x 13 pan. Mix bread, meat, and cheese together and place in 9 x 13 pan. Mix eggs, milk, and dry mustard together and pour over ...



Heat oven to 375 degrees. Grease 2 quart casserole. In casserole combine wild ... 45 minutes. Uncover, sprinkle with nuts. Bake 15 more minutes.

In a flat pan place a layer of mashed potatoes, cover with meat mixed with gravy. Cover this with the rest of the mashed potatoes. Top with ...

Combine tomatoes, celery, onion, green ... 2 quart greased casserole. Bake at 325 degrees ... garnish with sprigs of parsley. Yield: 8 servings.

Brown pork pieces and onions for 1/2 hour. Combine remaining ingredients. Bake, covered, in a 9x13 inch pan at 350 degrees for 30-40 ...

Simmer chicken in water with ... 1/2 inch deep casserole, layer ingredients as follows ... temperature. Add liquid and bake. Serves 12. Can be made ahead.

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