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roast casserole
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roast casserole
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91.
CHICKEN BREAST CASSEROLE
Lightly lift skin from chicken breast then fill the pocket with onions, save 1/2 cup onions. Spread rice on bottom of 8" pan. Set chicken ...
Ingredients: 6 (breasts .. onions .. rice .. soup .. tomatoes ...)
92.
BEEF PARTY CASSEROLE
Mix all ingredients and put in covered
casserole
. Bake 300 degrees for 3 hours. This makes its own gravy. (Don't let it get too dry.) Serves 6-8.
Ingredients: 4 (meat .. soup .. vermouth ...)
93.
SEAFOOD CASSEROLE
Mix all ingredients except cashews. Refrigerate overnight. Top with cashews, cover. Bake at 325 degrees for 30 minutes.
Ingredients: 14 (celery .. chestnuts .. mayonnaise .. onion .. rice ...)
94.
BROCCOLI CASSEROLE
Mix all ingredients and put in Pam sprayed
casserole
dish. Bake at 350 degrees until bubbly. Serves 8.
Ingredients: 7 (almonds .. broccoli .. cheese .. pimento .. saffron ...)
95.
BREAKFAST CASSEROLE
Butter a 9 x 13 pan. Mix bread, meat, and cheese together and place in 9 x 13 pan. Mix eggs, milk, and dry mustard together and pour over ...
Ingredients: 7 (cheese .. ham .. milk .. mustard .. optional .. pieces ...)
96.
PIONEER CHICKEN CASSEROLE
Heat oven to 375 degrees. Grease 2 quart
casserole
. In
casserole
combine wild ... 45 minutes. Uncover, sprinkle with nuts. Bake 15 more minutes.
Ingredients: 10 (almonds .. onion .. sauce .. soup ...)
97.
SAFARI CASSEROLE
In a flat pan place a layer of mashed potatoes, cover with meat mixed with gravy. Cover this with the rest of the mashed potatoes. Top with ...
Ingredients: 4 (cheese .. gravy .. parts .. pieces)
98.
PORK - TOMATO CASSEROLE
Combine tomatoes, celery, onion, green ... 2 quart greased
casserole
. Bake at 325 degrees ... garnish with sprigs of parsley. Yield: 8 servings.
Ingredients: 9 (celery .. cheese .. onion .. roast .. salt .. tomatoes ...)
99.
PORK CASSEROLE
Brown pork pieces and onions for 1/2 hour. Combine remaining ingredients. Bake, covered, in a 9x13 inch pan at 350 degrees for 30-40 ...
Ingredients: 8 (corn .. mushrooms .. onion .. soup ...)
100.
CHICKEN AND OYSTER CASSEROLE
Simmer chicken in water with ... 1/2 inch deep
casserole
, layer ingredients as follows ... temperature. Add liquid and bake. Serves 12. Can be made ahead.
Ingredients: 12 (accent .. bits .. broth .. milk .. oysters .. salt ...)
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