Results 91 - 96 of 96 for red basil

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In hot skillet, saute garlic ... 3 minutes. Add wine and simmer for 5 minutes. Add basil and butter. Salt and freshly ground pepper if desired.

Layer tomatoes and onion in bowl. Combine rest of ingredients, except parsley; mix well. Pour over tomatoes and onion. Cover and ...

Place all ingredients in a jar and shake. Allow to stand 24 hours for best flavor.

Cut tomatoes into 1/2 inch thick slices and arrange in a shallow dish; set aside. Combine remaining ingredients in jar, cover tightly and ...

heat the oil in a ... Add the green, red and yellow peppers and saute ... longer. Add the basil and thyme and saute for ... piping hot. 259 calories.

Blanch broccoli and cauliflower for 2 to 3 minutes in boiling water. Drain and rinse with cold water. Break the broccoli and cauliflower ...

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