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Results 91 - 100 of 126 for raspberry frosting
Heat oven to 350 degrees. ... all ingredients (except frosting) into large mixing bowl. ... until wooden pick in center comes out clean. Cool.
92. MAZARINE TORTE
Heat oven to 350 degrees. ... top. Drizzle with frosting. Mix 1/2 cup sifted ... sugar and 2 teaspoons lemon juice until smooth. Makes 10 servings.
93. TOOTSIES COOKIES
In mixer bowl, cream butter. Add sugar gradually at medium speed until light and fluffy. Add flour, salt, lemon rind, and juice. Continue ...
In small mixing bowl pour water into frosting mix. Beat at high speed ... peaks form. Fold in yogurt and pour into crust. Freeze several hours.
Combine graham cracker crumbs and ... boiling water over frosting mix, beat at high speed ... cream and semi sweet chocolate pieces if desired.
96. JAM FROSTING
Put jam in saucepan on stove. Stir over low heat until jam is melted. Add water. Remove from stove. Sift confectioners' sugar and add. Beat ...
97. RASPBERRY BARS
Mix milk and sugar until ... 20 to 25 minutes. Cool and frost. FROSTING: Combine cream cheese, butter, vanilla and powdered sugar until creamy.
98. RASPBERRY STRIPS
Cream butter, butter, sugar - ... strip - put raspberry jam in "valley". Bake at ... they burn easily. Frost with the following frosting. Frosting can be dribbled ... into bars while warm.
Bake at 350 degrees for 30 to 35 minutes in 9"x13" pan.
100. FROSTED FRUIT CUP
Drain fruits, save 1 cup liquid; heat with (optional) sugar. Add berries, orange and lemon juice. Add bananas, mix lightly and spoon into ...
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