Mix all ingredients together and ... cake pan or casserole dish. Spread topping of 2 cups crushed cornflakes or potato chips and melted butter. Bake at 375°F for one hour.
Sauté onion. Pour soup into a quart casserole dish. Add sautéed onion, green ... well. Sprinkle crushed potato chips on top. Bake at 350°F for 25 minutes.
Mix all ingredients except 1/2 ... a 1 1/2-quart casserole. Sprinkle with remaining cheese. ... minutes. Sprinkle crushed potato chips on top and bake 10-15 minutes longer. Serves 4.
Combine potatoes, shallot, water, salt ... in 2 quart casserole. Cover and cook on ... minutes. Sprinkle crushed potato chips over top before serving. Serves 4.
Ingredients: 11 (cubes .. juice .. paprika .. peas .. salt .. soup ...)
Add milk to soup and ... taste. Put in casserole dish with lid. Add onions ... top. If using potato chips, crush into small crumbs ... 20 to 30 minutes.