Results 91 - 100 of about 890 for potato chip casserole

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Mix all ingredients together and ... cake pan or casserole dish. Spread topping of 2 cups crushed cornflakes or potato chips and melted butter. Bake at 375°F for one hour.

Sauté onion. Pour soup into a quart casserole dish. Add sautéed onion, green ... well. Sprinkle crushed potato chips on top. Bake at 350°F for 25 minutes.

Precook celery and onion. Mix ... cups of the potato chips. Bake in covered casserole for 45 minutes at 350 ... Cover with 2 cups of potato chips.

Peel and slice onions. Crush potato chips. Add 1 1/2 cups ... tender. Remove from oven and cover top with cheese. Place in oven until cheese melts.

In saucepan, cook onions until ... 1 1/2 quart casserole. Crumble potato chips on top. Bake in moderate ... until nicely browned and bubbling.



Mix all ingredients except 1/2 ... a 1 1/2-quart casserole. Sprinkle with remaining cheese. ... minutes. Sprinkle crushed potato chips on top and bake 10-15 minutes longer. Serves 4.

Combine potatoes, shallot, water, salt ... in 2 quart casserole. Cover and cook on ... minutes. Sprinkle crushed potato chips over top before serving. Serves 4.

Prepare the Shells-n-Cheese dinner according ... Spoon into a buttered casserole dish (about 1 1/2-quart size) and top with crushed potato chips.

Add milk to soup and ... taste. Put in casserole dish with lid. Add onions ... top. If using potato chips, crush into small crumbs ... 20 to 30 minutes.

Lightly mix all ingredients in ... in a buttered casserole. Refrigerate overnight. Remove one ... approximately 15 minutes or until heated through.

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