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Results 91 - 100 of 497 for pork bone
Cut pork chops into bite size pieces. ... black pepper. Add squash and cover; simmer 30 minutes. (Serve with mashed potatoes, no gravy is needed.)
Mix honey and prepared mustard; brush on pork roast. Mix salt and peppercorns; ... hour and 45 minutes or until meat is done. Makes 6-8 servings.
93. BEAN SOUP
In large pot, cover 2 ... meat comes off bones. Remove bone from liquid, ... water, if necessary, heat and serve again. Deer hunting tradition.
In large Dutch oven, saute neck bones until brown on all sides ... over low heat for 3 hours, stirring occasionally. Serve over pasta al dente.
Rinse the sauerkraut with cold ... sauerkraut, ham or pork, bay leaves, mushrooms, peppercorns, ... meat with large bones so they can be removed ... 7th day. Refrigerate leftovers.
Rub Kitchen Bouquet all over pork roast. Season with Mrs. Dash, ... for burritos.) No need to add water, fat drains to bottom and creates steam.
Heat butter in heavy kettle or Dutch oven. Add pork and brown lightly, then add ... each serving with a dab of sour cream. Makes about 6 cups.
TIPS: You may add more ... when cooking the pork, if desired. Celery gives ... cob, string beans with red pepper or steamed broccoli. 4 servings.
Prepare a spice bag by ... cheese-cloth. Brown veal bones in an oven at 500 ... while stirring. Dredge pork, tenderloins in flour and ... and Cooking Time: HOURS)
100. SAUERKRAUT SOUP
Simmer first 3 ingredients for 20 minutes. Add remaining 5 ingredients. Simmer for 1 1/2 to 2 hours. Bring to a boil and add the ...
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