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polish sausage
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polish sausage
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91.
POLISH SAUSAGE-ZUCCHINI SOUP
Remove
sausage
casings and slice
sausage
. Saute ... amount, or the excess can be frozen and used later in the winter when zucchini is not available.
Ingredients: 14 (celery .. cheese .. oil .. onions .. oregano .. sausage ...)
92.
POLISH SAUSAGE SUPPER
In large pan saute onion, peppers and
sausage
. Cook together until heated. Stir in beans; add fried potatoes and toss lightly.
Ingredients: 5 (beans ...)
93.
POLISH SAUSAGE WITH RED CABBAGE
Shred cabbage; scald with boiling ... Cover and simmer for 30 minutes. Top with
sausage
and continue cooking 15 minutes longer. Makes 4 servings.
Ingredients: 9 (cabbage .. juice .. sausage .. sugar ...)
94.
MOM'S POLISH SAUSAGE
Mix mustard and jelly together ... sauce. Slice up
sausage
into the sauce. Stir together ... occasionally. Don't be afraid to try this one - tastes great!
Ingredients: 3 (jelly .. mustard .. sausage)
95.
POLISH SAUSAGE WITH RED CABBAGE
Place cabbage in a colander. ... simmering liquid. Bring to boiling, stirring constantly. Reduce heat; add
sausage
. Cover; cook 30 minutes. Serves 4.
Ingredients: 10 (broth .. flour .. juice .. salt .. sugar ...)
96.
POLISH SAUSAGE STEW
Saute diced onions until tender ... water and cook until tender. Lastly, add
sausage
and tomato sauce and cook for about 1/2 hour on medium heat.
Ingredients: 6 (paprika .. sauce ...)
97.
POLISH SAUSAGE WITH HOT COLE SLAW
Heat vegetable oil in a ... 5 minutes. Cut
sausage
into pieces, arrange on slaw. ... Arrange slaw and
sausage
on platter. Sprinkle with parsley.
Ingredients: 10 (cabbage .. oil .. raisins .. salt .. sausage .. sugar ...)
98.
POLISH SAUSAGE WITH RED CABBAGE
Place cabbage in colander. Pour ... bring to a boil stirring constantly. Reduce heat, add
sausage
, cover and cook 30 minutes. Makes 4 servings.
Ingredients: 9 (broth .. cornstarch .. juice .. lbs. .. salt .. sugar ...)
99.
POLISH SAUSAGE STEW
Brown
sausage
with onions. Drain off grease. ... potatoes are tender. Spoon off excess fat. Stir in cheese. Spoon into serving bowl. 4 to 6 servings.
Ingredients: 8 (mushroom .. onions .. pieces .. sugar ...)
100.
POLISH SAUSAGE WITH RED CABBAGE
Quarter cabbage then shred coarsely ... pepper, vinegar and
sausage
. Cook covered for 30 ... with
sausage
on top and cut into pieces. 5 servings.
Ingredients: 10 (cabbage .. juice .. salt .. sausage .. vinegar ...)
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