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Results 91 - 100 of 417 for orange sherbet punch ginger ale
91. SUNSHINE PUNCH
Freeze in a Bundt pan the juices and fruit. Put frozen ring in punch bowl. Add sherbet, then add pop.
92. WEDDING PUNCH
Change flavor to suit color. Mix orange juice and lemonade as on ... from package. Add ginger ale just before serving. Serves 30, a little over a gallon.
Mix all ingredients except sherbet (chill). Put scoops of sherbet on top.
94. DAIRY PUNCH
Mix frozen juice in water. Place ice cream and sherbet in punch bowl and break into small chunks. Add juice and ginger ale or 7-Up and stir until ... Serves 50 to 60.
Mix orange juice, lemonade and limeade as ... pour mixture into punch bowl. Add sherbet to punch in small scoops. Add the ginger ale and serve immediately. Yield: 6 ... good for a tea.
96. EASY PARTY PUNCH
Dissolve Kool-Aid and sugar in water. Add fruit concentrate. Stir, add ginger ale just before serving. 30-40 servings.
97. SHERBET PUNCH
May use any flavor of Hi-C and sherbet that you wish. Add half a bottle of ginger ale at first, then add the rest as needed to keep punch replenished.
98. PARTY PUNCH
Mix juices according to directions. Add ginger ale and sherbet when ready to serve.
99. ICE CREAM PUNCH
Put ice cream and sherbet in large container; let soften. Mix with a potato masher. Add juices and ginger ale. Mix and serve.
Place sherbet in large punch bowl; add remaining ingredients and stir well. Chunks of orange sherbet will remain in punch.
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