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Results 91 - 100 of 190 for orange jam
Measure pears, put in large boiler. Add everything except sure gel and sugar. Turn to high heat, stirring at all times. Before mixture ...
Preparation time: 15 minutes. Cooking ... your own delicious jam to spread on hot biscuits, ... minutes. Add grated orange rind and orange juice. Return ... according to manufacturer's instructions.
Wash berries; slice. Combine with ... juice forms. Bring jam to boiling, stir very gently ... Add rind and orange juice. Return to heat and ... instructions. Makes 5 cups.
94. APRICOT JAM
Put all ingredients in pan and cook 15 to 20 minutes. Put in bottle and seal.
To prepare fruit: Sort and ... pears. Peel the orange, remove the seeds and ... pulp. To prepare jam: Measure chopped pears into ... a boiling water bath.
96. TOMATO JAM
Cook slow for 1 hour; seal.
Mix rhubarb and sugar; let stand until liquid forms; then boil just 15 minutes over low heat. Take off stove and add Jello and candy pieces ...
98. PINA COLADA JAM
Combine pineapple, orange pulp and peel, lemon juice, ... into jars. Adjust caps and process in a boiling water bath 10 minutes. Makes 6 cups.
99. PEAR JAM
Mix Sure Jell with fruit. Bring to boil 1 minute. Add sugar. Boil 2 more minutes. Pour into jars. Put one cinnamon stick in each jar. Seal.
100. APRICOT JAM
Mix rhubarb and sugar and ... minutes. Add one can apricot pie filling and bring to boil. Add 1 package apricot or orange Jello. Put in jars and seal.
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