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Results 91 - 100 of 130 for mushroom gravy steak
Saute onions, green peppers and mushrooms in oil in large skillet ... skillet. Brown minute steaks in skillet; drain any excess ... or jar of gravy to steaks along with sauteed ... a quick, complete meal.
Cut strips of meat, about ... pan with meat, mushrooms and spices. Saute until vegetables ... simmer until meat is tender to eat. Serve over rice.
Sprinkle steak on both sides with tenderizer. ... the oil. Blend mushroom soup and water. Pour over ... be used in place of the mushroom soup.
Cut steak into serving pieces. Place in ... pieces. Cover; cook on low about 8 hours. Makes it's own gravy. Serve with mashed potatoes or rice.
Preheat oven to 350 degrees. ... each piece of steak. Spray skillet with Pam. ... minutes to 1 hour. Preparation time: 30 minutes. Serves 6 to 8.
Flour steak with salt; put in skillet and brown good. Then put water over the steak and mushroom soup. Put in oven and simmer 2 hours. Very good.
Trim steak; cut into pieces. Place ... water over this. Place at 350 degrees and cook until tender. You will have plenty of gravy with your meat.
98. STEAK AND GRAVY
Cut steak in portions; roll in flour. ... 3 cups water and cook 15 minutes. Add 1 can mushroom soup and 1/3 cup white sauce. Cook until thick.
Put round steak in a greased baking dish; ... top. Cover with aluminum foil and bake at 350 degrees for 45 minutes. DO NOT PEEK. Serve with rice.
Put meat in pan with soup on top as it comes from the can. Cover with foil. Bake 1 1/2 hours at 400 degrees.
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