Results 91 - 100 of 760 for mama d

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A Holiday Favorite! Mix sugar, corn syrup and water in a heavy pan. Heat and stir until mixture boils. Cook rapidly to 236°F on a candy ...

Great for Halloween! Boil first 4 ingredients together until brittle ball forms in cold water (270°F on candy thermometer). Remove from ...

In a large, heavy pan, melt butter. Add sugar; stir until dissolved. Add water, 1 tablespoon at a time (will crackle a little). Add corn ...

1. Preheat the oven to 350°F. Grease bottom of 9x13-inch baking pan and line bottom with parchment paper. 2. Beat eggs until very light. ...

Goes well over Gingerbread or drizzled over any cake. Boil until sauce thickens; remove from heat and add:



Beat cream cheese until smooth, add powdered sugar to desired sweetness, I use about a cup, beat until smooth. Add Cool Whip to mixture, ...

This has been served on Christmas and Thanksgiving tables in the South for decades. It’s simple, beautiful, and delicious! Mix 2 cups of ...

A Christmas Favorite! Cook sugar, milk and butter until soft ball stage (234-240°F on candy thermometer). Add marshmallows and stir until ...

Preheat oven to 350°F. Mash bananas in a medium sized bowl and set aside. Beat together butter and sugars. Beat in egg and vanilla. Sift ...

This is a casserole my mom made, it was always a family favorite. Simmering the sauce then baking it gives this a wonderful flavor. Easy ...

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