Keep Cucumbers Crisp - Recipes - Page 10

Results 91 - 97 of 97 for keep cucumbers crisp

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Soak real small cucumbers in ice water in a ... of cucumbers. Process in very hot water, just steam until the green color is gone. DO NOT BOIL.

92. CRISP DILL PICKLES

Soak overnight as many cucumbers as you wish in cold ... and 1/2 cup salt to boiling point. Pour over cucumbers and dill to fill the jar. Seal.

93. EVER CRISP LIME PICKLES

Slice cucumbers 1/4 inch thick. Dissolve lime ... Simmer 35 minutes. Seal hot in hot pint jars. Revise solution 1/4 more for 15 pints of pickles.

94. SWEET PICKLES - VERY CRISP

Use small cucumbers, leave whole. Pour boiling ... very hot and seal jars: 2 c. sugar 1/4 tsp. turmeric 1/4 c. pickling spices 1 tsp. celery seed

95. CRISP LIME PICKLES

Mix lime in water; pour over cucumbers and let stand for 24 ... over cucumbers. Let stand for 24 hours. Next day, cook for 30 minutes, then can.

96. MISS SUSANELLA'S SWEET CRISP PICKLES

Drain off all the vinegar. Slice cucumbers across in thin slices. Have ... upside down a few times to melt sugar. They are ready to eat in 24 hours.

97. MOM'S GINGER CRISP PICKLES

Slice unpeeled cucumbers thin and soak in above ... Heat pickles in this brine, turn off heat and let stand, repeat second day, then jar and seal.

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