Results 91 - 100 of 547 for how to make scones

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Heat oven to 425 degrees. Grease baking sheet. ... 4 wedges. Place scones, 1 inch apart, on ... brown. Serve warm. (Makes 4 scones.) NOTE: To make ... of regular all-purpose flour.

Preheat oven to 425 degrees. Butter a 9 ... for 20-25 minutes. Remove to wire rack. Cool 10 minutes. These will freeze well. Can be served warm.

Preheat oven to 425 degrees. Lightly butter baking ... the tops of scones with egg mixture, if desired. ... warm or cool. Makes 14 scones. NOTE: Cookie cutters ... used for cutting dough.

In a medium mixing bowl stir together flour, sugar, and baking powder. Cut in the butter until the mixture resembles coarse crumbs. Stir in ...

Preheat oven to 425 degrees. Lightly butter baking ... the tops of scones with egg mixture. Bake 13-15 ... completely and store in airtight container.



Heat oven to 400 degrees. In medium bowl, ... from cookie sheet. Serve with butter. Can be stored in freezer up to 4 months. Yield: 12 scones.

Preheat oven to 425 degrees. Lightly butter baking ... for 5 minutes. Serve as you would muffins, or spread jam on them! Yields 6 to 8 scones.

Sift together flour, baking powder, ... separately and add to first mixture, mixing just until ... 375°F oven for 20 minutes. Makes 18 scones.

Rub fat into flour, add ... milk. Roll out to half-inch thickness and cut into ... cheese. Bake in hot oven (425 to 450 degrees for 15 minutes.

In a bowl mix flour, ... and add milk to make 2/3 cup; stir milk mixture ... 450 degree oven until light golden brown, 12-15 minutes. Makes 12.

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