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Results 91 - 100 of 431 for how to make guacamole
For Guacamole: Blend avocado, lemon juice, ... chips: Use scissors to cut 6 corn tortillas into ... and return to broiler until they are crisp.
About 2 hours before serving or early in day: Prepare guacamole: In covered blender container, ... until well blended. To serve: Arrange vegetables and guacamole dip on platter. Makes 1 3/4 cups dip or 10 to 12 appetizer servings.
Mash avocados. Add onion, salt ... is not enough to make a smooth mixture, add a ... lemon over the mixture and stir in. Refrigerate until cool.
94. EASY GUACAMOLE
Peel avocados, remove seeds and mash with fork. Add lemon juice, garlic salt and mayonnaise. Refrigerate until serving. Serve with chips or ...
Mix ingredients well, adding sour ... If you want to mix ahead of time, pour guacamole into serving dish and cover ... guacamole. Keep well chilled.
Mash avocado and add seasonings, ... best when mixed just before serving. Serve with crackers or chips. (My favorite is Doritos.) Makes 1 cup.
97. EASY GUACAMOLE
In medium bowl, mash avocado ... Gently stir in salsa. Cover. Refrigerate until serving time. Serve with tacos or tortilla chips. Makes 1 1/2 cups.
In blender container place avocados, ... well combined. Use as a dip for chips or as a sauce to serve with main dishes. Makes about 1 1/4 cups.
99. EASY GUACAMOLE
Mash avocados. Stir in remaining ingredients. Refrigerate and serve with corn chips.
1. Scoop the avocado out of the skins, scraping the dark green flesh from the skins, into a bowl. Mash with a fork until smooth. 2. Beat in ...
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