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Results 91 - 100 of 135 for homemade pie crust
Preheat oven to 350 degrees. ... Set aside. Prepare pie crust following label directions. Roll out ... filling is bubbly and pastry is golden.
92. SPINACH PIE
Heat oven to 400 degrees. Prick pie shell with a fork and ... degrees. Bake 40-45 minutes until top is golden brown and filling is set. Enjoy!
Mix cheeses. Place a thin mixture of cheese on pie crust but cover crust. Put chili ... brown about 30 to 35 minutes. Can be frozen to be rebaked.
In a skillet, cook sweet ... milk and 1/8 teaspoon pepper. Pour into pie shell. Bake at 350 degrees about 30 minutes or until set. Serve warm.
95. PECAN PIE
Beat eggs, sugar, butter, syrup and salt thoroughly. Add 1 cup pecan halves or broken pieces. Stir and pour into pastry shell. Bake 40 to ...
Procedure: 1. Make Crust. 2. Make sauce. 3. ... greased pizza pans. Spread sauce on dough and add cheese. Bake at 400 degrees about 20 minutes.
Combine until like crumble mixture. ... water Mix until forms a ball, roll on floured board to fit pie tin size. makes about 3 double crust pies.
98. KEY LIME PIE
Place the condensed milk, cream ... the cooled baked crust and refrigerate at least 8 ... Garnish with fresh whipped cream and twisted lime slices.
Heat oven to 425 degrees. Prepare pie crust according to package directions for ... Cool completely. Garnish, if desired, with whipped topping.
Cut meat in cube sizes ... piece of the homemade crust (to follow) making sure enough ... Place dough in tin. Make 2 sheets of dough for bottom
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