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Results 91 - 100 of 332 for heavy cream pasta
Combine the stock, vermouth, and ... saucepan, heat the cream to the boiling point, season ... cream. Cook the pasta, drain it and return ... up any remaining sauce.
Cook the shells, about 12 ... remains. Now add basil or parsley and whisk in the cream. Return to heat for 2 minutes ... over shells and serve.
In a large skillet, melt ... and stir in cream, wine,, 1 tablespoon parsley, ... 4 minutes. Place pasta in heated serving dish and ... remaining 1 tablespoon parsley.
94. PENNE CIAO BELLA
1. Pour cream into saucepan and reduce (until ... dried tomatoes. 4. Stir for 12 minutes or until sauce creams. 5. Cook pasta and serve. Serves 4.
Place chicken onto a sheet ... chicken. Cook the pasta until soft. Toss cooked pasta ... soaked. Dressing can be held for approximately one week.
In a large skillet cook ... Stir in the cream and simmer the mixture until ... tomato, the basil, the oregano and salt and pepper to taste. Serves 2.
Melt butter in medium saucepan over medium heat. Add cream, garlic powder and pepper. ... and add your pasta. When alfredo sauce has ... poured over the top.
Cook pasta, according to directions; drain. ... in broth and cream. Cook, stirring constantly, over ... ingredients. Serve over hot cooked pasta.
99. PALACE TROUT
Melt 1 tablespoon butter in ... hot angel hair pasta. In medium skillet, melt ... add remaining milk, cream and reduced poaching liquid and ... and paprika. Serve hot.
100. PASTA GRATIN
Heat oil in large skillet, ... aside. Meanwhile, boil pasta in large pot of boiling, ... Dribble 1/4 of heavy cream. Repeat layering, finishing with ... minutes. Garnish with parsley.
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