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Results 91 - 100 of 186 for ham cheese bread dough
91. STROMBOLI
Bake at 375 degrees for 20 minutes. Place dough on lightly greased baking sheet; ... inch rectangle. Arrange ham slices lengthwise down center; place ... oregano. Arrange provolone cheese over herbs; top with mozzarella ... butter, sprinkle with cornmeal.
Defrost unopened bread in refrigerator overnight. Lightly grease ... tablespoon mustard on dough to within 1/2 inch of edges. Divide meat and cheeses in half. Alternate layering half ... Serve warm or cold.
93. STROMBOLI
Thaw 2 loaves of frozen bread dough. Spread one layer on ... Spread with salami, ham. Next layer green peppers ... minutes, cover with foil if brown.
94. STROMBOLI
Take thawed bread dough and roll out flat (size ... Line slices of ham down center of flat dough ... of meat and cheese. Spread on mayonnaise and ... degrees for 30 minutes.
Set dough out and let rise for ... set aside. Chop ham and bacon; set aside. Roll ... Next sprinkle Parmesan cheese and 1/2 of grated Mozzarella ... warm. Makes 2 loaves.
96. STROMBOLI
1. Thaw dough at room temperature. 2. Roll ... 4. Next layer cheese, then pepper and onions. 5. Layer pepperoni and ham. 6. Fold left side ... 10. Cool 30 minutes.
Thaw bread dough. Flour work surface and ... a layer of ham, then a layer of cheese. Continue to alternate until ... cold milk and sliced fruit!
98. SCAMBOLI BREAD
Stretch dough; roll out to 10x12. ... or beef, half cheese, ham, then top with more ... Bake at 350 degrees for 25-35 minutes. Slice and enjoy.
99. CHEESE BREAD
Roll out thawed dough into a 12 x 24 ... If using white bread, sprinkle with Italian seasoning. ... and grated mozzarella cheese. Top with pepperoni, if ... degrees. Cool briefly, slice.
100. PEPPERONI BREAD
Defrost pizza dough. Lightly flour surface and ... then top with cheese. Roll up like jelly ... (turn over half bread half way through cooking time). ... cut with electric knife.
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