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Results 91 - 100 of 128 for guacamole sauce
91. GUACAMOLE DIP
Mash avocados. Add other ingredients and blend. Chill.
Mix all ingredients together and chill for 1-2 hours. This is a mild dip. If you prefer it more spicy, add more taco sauce.
93. GUACAMOLE DIP
Blend Avocados in blender until smooth; add remaining ingredients. Garnish with lettuce, tomato and cheese. Serve with corn or tortilla ...
94. CHUNKY GUACAMOLE
Combine all ingredients, mixing lightly; chill. Makes 2 1/2 cups.
Blend avocado slices, taco sauce, onion, juice, salt, and garlic powder in blender or food processor. Chill. Serve with Nachips.
Mash avocados well. Add all seasonings except lemon juice. Add more garlic and Tabasco, to taste. Sprinkle with lemon juice. Spread avocado ...
97. GUACAMOLE DIP
Peel tomato, cut in quarters and seed. Place in food processor with the pressed garlic. Pulse 5 or 6 times until just chunky. Add avocado ...
Step 1: Peel the avocados ... and add tabasco sauce drop by drop, tasting until ... save the tomato shells and stuff the shells with guacamole.
99. GUACAMOLE
Combine first 5 ingredients; blend ... 1/2 cups. NOTE: Reserve 2 or 3 seeds from avocados. Place in guacamole to prevent mixture from darkening.
100. GRINGO GUACAMOLE
Mix all ingredients together. Serves approximately 10 people (or 2 pigs!).
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