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Results 91 - 100 of about 880 for ground peanut
91. PUMPKIN CUPCAKES
Preheat oven to 350°F Beat honey and oil together with fork or spoon until well mixed. Add eggs and mix well. Add pumpkin and water and ...
In a shallow pan, blend all marinade ingredients together. Add turkey, turning to coat both sides. Cover; marinate in refrigerator several ...
Remove bones and skin from ... 2 hours. Prepare Peanut Sauce. Remove chicken from marinade; ... until blended. (Sauce will separate if overcooked.)
Boil potatoes in salted water ... additional brown sugar and sprinkle with peanuts. Bake at 450 degrees for 15 minutes or until brown. Serves 10.
95. TARTAR SAUCE
Put the yolk in a mixing bowl and add the mustard, vinegar, salt and pepper. Start beating with a wire whisk while gradually adding the ...
Preheat oven to 300 degrees. ... blend together the peanut butter, honey, oil, eggs, carrots ... center comes out clean. Cool bread on a wire rack.
In the mangroves of West Africa, oysters are abundant and are the basis for a number of recipes from this region. Shuck the oysters (or buy ...
98. SHRIMP KABOBS
1. Place frozen shrimp in ... Stir cashews or peanuts into hot cooked rice. Serve ... Garnish with celery leaves, if desired. Makes 2 servings.
1. Reserve the seasoning packet from the package of noodles. Crumble the noodles (uncooked, straight from the package) over the cabbage and ...
Slice steak, green pepper, and celery on an angle into very thin cross wise slices. Stir together in medium mixing bowl cornstarch, ginger, ...
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