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Results 91 - 100 of 146 for ground cherry
91. CHERRY COOKIE
Mix and sift flour and ... roll lightly in ground nutmeats. Place on greased cookie sheet and press cherry on each ball. Bake at ... Remove from pan immediately.
Combine and mix well. Pat ... pan. Spread topping on loaf. Bake at 325 degrees for 1 1/4 hours. Drain on plate and serve with cherry sauce on top.
93. CHERRY CROWNS
Blend together butter and cream ... white. dip in ground nuts. Place on cookie sheet ... Press gently to avoid shattering cookie. Makes 5 dozen.
Arrange cherry pie filling in an 8 ... over filling and cake mix. Cook on high for 10 minutes, rotating dish 1/4 turn every 3 minutes. Serves 8.
95. CHERRY CRISP
Combine cherry pie filling and lemon juice; ... crumbly. Stir in oats. Sprinkle mixture over pie filling. Bake at 425 degrees for 20-24 minutes.
Cover a cookie sheet with parchment or foil. Preheat oven to 450°F and set a rack in middle level. Combine flour, cornmeal, sugar, baking ...
In a bowl, combine flour, ... powder, baking soda, ground nutmeg or mace, and salt. ... thoroughly on wire racks. Wrap, store overnight before slicing.
Preparation time: 35 minutes. Chilling ... combine 8 tablespoons cherry liquid and cornstarch. Stir in ... to 2 tablespoons Kirsch to the glaze.
Makes filling for 9" pie. Combine blueberries or cherries, the 3/4 cup sugar, tapioca, orange peel and cinnamon in large bowl. Toss lightly ...
Preheat oven to 400 degrees. ... springform pan. Sprinkle ground almonds over. Spread pie filling ... and bake for 10 more minutes. Serve hot.
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