Results 91 - 100 of 187 for green beans carrots onions

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Saute bacon in 2 1/2 ... from pan. Add onion, green pepper and celery to pan ... in flour. Add beans, carrots, parsley, bay leaf, thyme, ... when ready to serve.

Soak beans overnight in 2 quarts salted ... garbanzo; Great Northern; green and yellow peas; limas, large ... pinto; 1 lentils; bolitos, anazzazis.

Boil water. Rinse off rice ... Peel potato and carrot; boil in 1 1/2-2 ... size saucepan. Dice green pepper, onion and tomato; saute in frying ... Add corn and beans and other package of sazon. ... After potatoes and carrots boil for 30 minutes, add ... to serve over rice.

Sort, rinse and soak beans by preferred method (soak white ... during rehydration. Cook onion, celery, carrot, green onions, parsley, and garlic in ... 16 one cup servings.

In deep bowl combine green beans, carrots, kidney beans, onion, green pepper, celery and ... several hours or overnight, stirring occasionally.



Slice the carrots and parsnips. Remove all the strings from the beans, cut them into small ... flour. Add the onions, finely chopped, season with ... minute quantity of garlic.

Brown meat with green onions, chili powder and garlic. Put all ingredients, except beans, in cooking pot and ... a green salad and corn bread.

Sort and wash beans; place in a large ... Add ham, celery, carrots, onions and hot pepper. Cook, uncovered, ... minutes. Yield: about 5 1/2 quarts.

Sort and wash beans; place in a large ... tomatoes, salt and pepper. Cook an additional 15 minutes. Cook pepper, carrots, celery and onions with beans.

Bring waters and beans to a boil. Boil 2 ... butter and milk. Heat gently. Don't boil. Add ham from ham bone and serve. NOTES: Freezes very well.

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