| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 130 for greek chicken
Boil chicken in lightly salted water until ... minutes until cheese is melted and slightly browned. Allow to cool for 5 minutes before serving.
92. GREEK CHICKEN
Cut up chicken and remove skin. Combine olive ... thighs take much longer than the breasts so be sure and don't place them over the direct flame.
93. GREEK CHICKEN
Melt butter in large pan. Add chicken stirring until hot. Mix all ... Mix well. Cook 45 minutes in 400 oven or on top of stove at very low heat.
Toppings such as black olive, ... desired. Cut each chicken breast into approximately 5 to ... the top. Add Greek dressing and other toppings as desired. Mix and serve.
95. GREEK CHICKEN
Put in dish as they come in order. Pour melted butter over top of all. Cover 1/2 hour. Then uncover. Cook 1 hour and 15 minutes more until ...
Mix all ingredients except lettuce. Allow to sit in refrigerator 3 hours. Serve over bed of lettuce. Serves 1. Serving = 4 ounces protein, ...
Cut the chicken into 1 1/2-inch chunks. Mix ... over a very hot fire. Serve over rice pilaf. Assemble a colorful skewer over a mound of pilaf.
Rinse the chicken wings under cold running water, ... together in a food processor. Transfer to a bowl, cover, and refrigerate until ready to serve.
My kids love this!! Cook ... butter, milk, soups, chicken, peas and seasonings. Mix ... black pepper and Greek seasoning. Continue to fry the ... 5 with possible leftovers...
100. GREEK CHICKEN
Rub the first three ingredients into the chicken. Place in a ceramic bowl, cover, and marinate for 2 to 4 hours. Broil with melted butter.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables