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Results 91 - 100 of about 970 for german for potatoes
In a large pot, cover unpeeled potatoes with water and cook until ... Cover and marinate for 2 hours in refrigerator. Blend ... well. Note: For German style, add crisped bacon bits ... more vinegar to taste.
Peel, shred and rinse potatoes; drain thoroughly. Spread potato and onion on paper towel; ... 1/2 inch pancake (for each pancake). Cook about 5 ... cream. Makes 10-12 pancakes.
Scrub potatoes, rinse and boil with ... seasonings. Stir and let come to boil. Stir in egg yolk; remove from heat and pour over potatoes. Serves 2 - 4.
Cook onions in bacon fat, blend flour, sugar, salt, celery seed, pepper, vinegar and water. Cook well. Add potatoes and bacon. Serve warm.
In large saucepan, heat 1 ... to boiling. Add potatoes and 1 teaspoon salt and ... through. Sprinkle on bacon bits and garnish with parsley flakes.
Butter a 2-quart oblong baking dish. Cook potatoes in boiling salted water until ... butter in saucepan for 10 minutes or until tender ... 6 to 8 servings.
Heat drippings in skillet and add sliced potatoes, turning until light brown. ... onions and cook for about 5 minutes longer. Salt ... from skillet. Serves 4.
Cook potatoes in jackets (this is important ... hot sauce over potato mixture, or add potatoes to sauce in skillet. Heat and serve warm. Serves 8.
Boil until tender. Drain. Run ... hot sauce, sliced potatoes and onion. Use spatula to ... pieces of bacon before serving. Yield: 10 to 12 servings.
100. GERMAN POTATO SALAD
Boil potatoes with peel on and cool. ... thoroughly. Serve hot. Keeps well and can be reheated. I like to serve some bacon crumbles and sprinkle on top.
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