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Results 91 - 100 of 105 for frozen meatballs in sauce
Combine egg, spinach, crumbs, 2 tablespoons soy sauce, milk and dash of ... Shape into 36 meatballs; place in a 12 x 7 1/2 ... minutes. Serve over rice.
Combine bread crumbs, egg, ground ... (1 inch diameter) meatballs. Brown the meatballs in skillet. Add to boiling water ... drain and add to soup.
TO MAKE MEATBALLS: Combine all ingredients (mixture ... balls. Place meatballs in a single layer on wax ... until solid. Store frozen meatballs in freezer until ready to cook. TO MAKE SAUCE: Combine all ingredients and ... hour. Yield: 80 meatballs.
Mix well, shape into walnut ... and freeze. When frozen, store in freezer bags or containers. Just before baking, prepared sauce and spread over meatballs. Bake frozen meatballs at ... bake for 30 minutes.
Combine all ingredients (mixture will ... appetizer. May be frozen by single layer on wax ... and then placed in freezer bags. To make sauce, combine all ingredients and ... sugar dissolves. Place meatballs in 13 x 9 x ... (can cut in half).
To make meatballs, combine all ingredients (mixture ... balls. Place meatballs in a single layer on wax ... cookie sheets. Store frozen meatballs in freezer bags until ready to cook. To make sauce, combine all ingredients and ... done. Yield: 80 meatballs.
To make meatballs, combine all ingredients (mixture ... balls. Place meatballs in a single layer on wax ... until solid. Store frozen meatballs in freezer bags until ready to cook. To make sauce, combine all ingredients and ... hour. Yield: 80 meatballs.
99. MEATBALL STEW
Combine ground beef, egg, bread ... inch balls. Saute meatballs and remaining 1/2 cup onion in hot oil until meatballs are ... beef broth, tomato sauce, seasonings and vegetables in ... done. Yields 8 cups.
100. MEATBALL STEW
Combine beef, onion, chili powder ... Shape into small meatballs. Brown in large skillet. Drain fat arrange ... Pour on tomato sauce cover. Simmer 20 to 25 minutes. Makes 6 servings.
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