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Results 91 - 100 of 159 for fried cube steak
Place cube steaks between sheets of wax paper ... juices are reduced to shiny glaze. Pour over steak and mushrooms; add salt, pepper, and garnish.
Roll cube steak in flour; set aside. Melt ... into flour mixture. Add steak. Stir until desired thickness. Pour up and enjoy a delicious meal.
Place cube steaks between sheets of waxed paper ... steaks and mushrooms. Add salt and pepper to taste. Sprinkle with fresh parsley, before serving.
Cut steaks in 1 1/2" cubes. Pound each cube on ... Return meat to wok. Add water and continue cook, stirring for 30 seconds. Makes 4 servings.
Cut round steak in 3/4 to 1 inch cubes. Remove tubes and fat ... and flute. Bake in preheated 325 degree oven for 1 1/2 hours. Makes 6 servings.
Salt and pepper steak and then roll in flour ... that steak was fried in. Stir until it is hot. Pour over cube steak in crock-pot. Cook on ... it is too thick.
Dredge steaks in flour to coat. Brown ... remaining gravy with flour and water paste. Serving suggestion: serve with mashed potatoes and vegetables.
98. CUBED STEAK
Mix flour, salt and pepper ... waxed paper. Coat steak with flour mixture. Have oil ... constantly. Continue cooking until thick. Serve with steak.
Sprinkle steaks with salt; let stand while ... water and brown sugar into meat dripping in pan; add onions; heat to boiling. Spoon over steaks.
100. FANCY CUBE STEAK
In a medium-size frying pan, ... pepper and dredge steaks in mixture. In a 10 ... simmer until sauce is slightly thickened, about 3-4 minutes.
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