Results 91 - 100 of 115 for fresh spinach

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Toss spinach, water chestnuts, eggs, and ... The dressing is delicious on other greens and on fruits. It keeps indefinitely. Yield: 6 servings.

Blend all dressing ingredients. Pour over salad just before serving. Toss until well coated.

Make dressing the day before ... before serving, toss spinach, mushrooms, and bacon. Toss ... Sprinkle chopped hard-boiled eggs and croutons on top.

Place spinach leaves in a chilled salad bowl and toss lightly with enough dressing to coat well. Sprinkle with egg and top with bacon. Serves 4.

Wash and crisp spinach, then tear into bite-size ... dressing. Mix dressing ingredients in blender. Sliced hard boiled eggs may be added if desired.



Hard boil the eggs, cool ... have ready. Wash spinach leaves and devein the stems ... eggs, bacon and onion. Serve with Spinach Salad Dressing.

Add mushrooms and chopped eggs.

Toss salad and ingredients with dressing. Reserve bacon to sprinkle on top. Mix together.

Mix dressing several hours ahead. Strain over salad and toss at serving time. May omit walnuts or substitute sunflower nuts, etc. This ...

Mix all dressing ingredients until mixture is thoroughly combined. Refrigerate 20 minutes. When ready, pour over salad.

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