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Results 91 - 100 of 3,090 for eggs sour cream
Preheat a 10-inch cast iron skillet and 1/2 cup (1 stick) of butter in a 425°F oven. Blend all ingredients together. Pour mixture into ...
Note: A large heavy duty mixer is needed for this one step mixing method. Place all ingredients in a 4-quart mixing bowl (in that order). ...
This recipe comes out very ... greased loaf pan. Bake 40 minutes at 350°F. If a firmer texture is desired, use less butter and add 1 more egg.
Carefully combine all the ingredients. Chill until ready to serve. Serve in a bowl lined with lettuce or salad greens.
Scrub potatoes well. Place potatoes in large pot and boil (with skins on) until fork-tender. Peel off skins and cut into small cubes. ...
OH so easy! Mix the 3 ingredients together and roll out and fill. Additional flour on the board for rolling out the dough. Fill with your ...
97. SOUR CREAM PIE
Mix all ingredients. Pour into unbaked pie crust. Place on low rack in 325°F oven for 30 minutes or until the custard is firm.
Preheat oven to 400°F. Combine ingredients in a mixing bowl and beat until smooth. Transfer mixture to a 7-inch spring form pan and place ...
Sift dry ingredients. Add beaten egg yolks mixed with cream and melted butter. Combine and ... waffle iron following manufacturers instructions.
100. SOUR CREAM TWISTS
Place flour and salt in ... package directions. Beat egg and 2 yolks together. Combine cream, yeast, and vanilla and ... about 3 dozen twists.
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