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Results 91 - 100 of 138 for eggplant parmigiana
Peel eggplant, cut in slices. Dip ... with cheeses. Bake for about 20 minutes at 350 degrees until cheese is melted through and browned on top.
1. In 2 tablespoons hot ... baking dish. Wash eggplant; do not peel. Cut ... degrees, covered, 45 minutes. Then bake, uncovered, 15 minutes longer.
Pour melted butter into a ... Set aside. Peel eggplant and cut into 3/4 inch ... minutes or until cheese is slightly melted. Yields 2 servings.
Wash eggplant; do not peel. Season ... Parmesan cheese. Repeat layers until dish is full. Bake at 350 degrees for 25 to 30 minutes. Makes 6 servings.
Take 2 medium eggplants, peel and slice them ... Place in baking pan. Top it with Mozzarella and sauce. Bake 20 minutes at 350 degrees. Serve.
Peel and slice eggplant to 1/4 inch slices. Beat ... for 2 layers. Top with grated Romano cheese. Bake uncovered at 350 degrees for 30 minutes.
Peel eggplants and cut in 1/2 inch ... casserole. Layer with slices, pizza sauce, cheeses. Make about 3 layers each. Bake at 350 degrees for 30 minutes.
Cut eggplant into thin 1/4 inch slices. ... all ingredients are used. Bake in preheated 350 degree oven for 20 to 30 minutes, or until bubbly.
Pour melted butter into a ... set aside. Peel eggplant and cut into 1/4 inch ... Bake an additional 5 minutes or until cheese is slightly melted.
Slice eggplant crosswise 1/2 inch thick. Place ... browned and sauce is bubbling (about 25 minutes; 35 minutes if refrigerated). Makes 6 servings.
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