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Results 91 - 100 of about 840 for egg thickener
Beat egg and add oil, soy sauce, ... all ingredients (except thickener) and bring to a ... Remove from heat. Pour over entree or into serving bowl.
Cook raisins in 1 1/4 ... and sugar. Add eggs and cocoa. Mix together flour ... between layers. Frosting of your choice. I use caramel frosting.
93. POPPY SEED CAKE
Pour milk over poppy seed ... stand. 3 whole eggs 2 c. flour 3/4 c. ... Cook slowly until thickened. Add 1/2 cup walnuts. Frost. Makes 8 servings.
Blend cracker crumbs, butter and ... inch pan. Beat eggs, add sugar and cream ... 1/4 cup sugar. Place a dollop on top when serving. Serves 12.
95. SHRIMP CANTONESE
Marinate shrimp in beaten egg white, 2 teaspoons cornstarch and ... to a boil. Thicken with cornstarch. Stir in beaten egg as for egg drop soup.
96. SALMON SCALLOP
Mix all together. Put into a buttered baking dish and bake slowly for 45 minutes. Tomato catsup or any spicy relish goes well with this ...
97. CARROT COOKIES
Melt butter over low heat. ... stir in sugar, eggs, carrots, and vanilla. Gradually ... 375 degrees for 10-12 minutes. For the glaze: Mix well.
Combine above ingredients, marinate 12 ... 3 to 4 eggs, scrambled very dry separately. ... part of green onions. Bring to boil until thickened.
99. CORN FRITTERS
Mix all ingredients. Drop by 1/4 cups into greased skillet, fry until lightly browned on both sides.
Canned green chilies, Monterey Jack cheese and longhorn cheddar cheese. Simmer sauce about 20 minutes. While sauce is simmering, prepare ...
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