Results 91 - 100 of 444 for easy pot

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This is so good, our ... in a large Crock-Pot, pour the cans of ... to 8 hours. That's it! You can thicken the gravy if you want, but I don't.

Peel and cut up potatoes and onions. Add all ingredients to Crock-Pot and add a half jar of water. Simmer all day.

Place all ingredients in Crock-Pot, cover and cook on LOW for 8 hours. Enjoy!

Start by placing the pie crust on the kitchen table to come to room temperature. Preheat oven to 350°F. When the chicken had cooled go ...

Combine all ingredients in Crock-Pot. Cook on HIGH for 4 to 6 hours or on LOW for 8 to 10 hours. Serve over rice or noodles.



Combine all ingredients in a slow cooker, stir gently. Cover and cook on LOW setting for 6 to 8 hours.

Brown meat in Dutch oven. Add onion soup mix blended with 2 cups water. Simmer covered, turning occasionally, 2 hours. Add vegetables and ...

Mix together drained vegetables, drained chicken and gravy. Put in large baking casserole dish. Mix Bisquick and milk to make very soft ...

1. Mix together the soup, milk, thyme, pepper (and salt if desired). Stir in cooked veggies and cubed chicken. Put this in 3 quart oblong ...

Cook chicken, bone and chop in bite size. Place in baking dish, add Veg-All and onion. Pour soup and water over mixture. Mix flour, butter, ...

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