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Results 91 - 100 of 266 for dryed anchovies
Put lemon juice and beaten eggs in blender. Beat well. Add oil, garlic, salt, mustard, pepper and Parmesan cheese; blend well. Add dash ...
Combine all the sauce ingredients, cover and refrigerate for 1-2 hours. To Assemble: Fillet the fish and cut in serving pieces. Arrange ...
Cut the broccoli into flowerets, ... the garlic, the anchovies and the red pepper flakes ... and pepper to taste and serve the sauce immediately.
Prepare the dough and preheat the oven. Roll out or stretch the pizza dough and place the dough on a pizza peel generously sprinkled with ...
1. Cut off stems from ... minutes. Add rosemary, anchovies, capers, bread crumbs and ... 30 minutes. Serve immediately as an entree. 4 servings.
Chop and combine the anchovies, black pitted olives, 1 ... and allow it to simmer (stir) for about 2 minutes. Boil spaghetti to taste and enjoy!
97. SHRIMP PATE
Wash and dry anchovies; place in a blender ... until a smooth paste is formed. Adjust seasonings; chill thoroughly and serve on unsalted crackers.
98. CAESAR SALAD
Combine ingredients for dressing and season with salt and pepper to taste. Set aside. Clean lettuce leaves; tear them and put into salad ...
Rinse anchovies, then soak in a ... Add the cream to the vegetable sauce and simmer lightly. Toss this mixture with the pasta; stir in cheese.
100. CAESAR SALAD
In blender or food processor, mix all of the above ingredients except lettuce, cheese and croutons. Process about 15 to 20 seconds. Toss ...
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