Results 91 - 100 of 115 for danish pastry

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Sift flour into a wide ... knives or a pastry blender until the mixture resembles ... pastry may be used for the pastry portion of this recipe.

Preheat oven to 400°F. In ... cool. Prepare puff pastry cups according to package directions. ... topping and drizzle glaze over the top. Makes 6.

In mixing bowl, combine flour and salt. Cut in shortening until crumbly. Combine egg yolk and milk and add to flour mixture. Stir just ...

Preheat oven to 375 degrees. Unfold pastry; roll to 15x10 inch ... Creamy Glaze. Sprinkle with remaining pecans. Beat ingredients until smooth.

Peel, core, and slice apples. ... Combine ingredients for pastry. On pastry cloth, roll ... Drizzle glaze on top of hot pastry. Cut into squares.



Cut butter into flour. Sprinkle ... mixture on each pastry. Bake at 350 degrees ... flavored with almond extract. Sprinkle with slivered almonds.

CRUST: Mix with fork until ... 3 inches apart. PASTRY: In saucepan, mix water ... drizzle with frosting. Garnish with nuts, raisins, or cherries.

For pastry layer, combine flour and butter. ... powdered sugar and coffee to form glaze. While pastry is still warm, frost. Sprinkle with nuts.

Mix together. Spread on ungreased cookie sheet, making two 8-inch diameter crusts. In saucepan, put 1 cup water into which melt 1 cube ...

Roll half of dough to fit cookie sheet. Spread 2/3 cup crushed corn flakes on crust. Spread 5 cups sliced apples plus 1 cup sugar and 1 ...

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