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Results 91 - 100 of about 900 for crust cherry pie
Pour cherry pie filling into graham cracker crust. Mix cream cheese, sugar and Cool Whip and spread over cherries. Refrigerate.
92. CHERRIES JUBILEE
Mix and spread in 9"x13" ... 350 degrees for 15 to 20 minutes. Cream together and spread on cooled crust. Put 2 cans cherry pie filling on top.
Cream softened cream cheese with ... gone. Pour in pie crust and top with cherry pie filling. Refrigerate about 3 ... filling can be substituted.
Beat cheese until smooth; gradually ... blending well. Spoon into crust. Chill until set, at least 4 hours. Spoon cherry pie filling over top of pie.
95. CHERRY YUM YUM
Let cream cheese get soft and mix with Eagle Brand milk and lemon juice. Put in pie crust. Top with cherry pie filling and then put Cool Whip.
96. CHERRY PIE
Line 10 inch pie plate with pastry. Roll remaining ... cornstarch. Stir in cherry juice. Cook over medium heat, ... Preheat oven to 400 degrees.
Beat together until smooth the ... separate bowl. Fold into cream cheese mixture. Put into cooled pie shell. Put cherry pie filling on top and chill.
In bowl, mix sour cream, pudding mix and Cool Whip. Add about 2 tablespoons of cherry pie filling and mix together. Pour into crust.
99. CREAM CHERRY PIE
Cook milk, flour, egg yolks, ... Pour into cooked crust. Then add on top already prepared pie cherries. Top with meringue and ... lightly brown. Let set.
Crust: Combine crumbs and sugar ... in 9 inch pie pan. Mix in large bowl ... cracker crust (chilled). Top with cherry pie filling. Keep refrigerated.
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